Saturday, February 18, 2012

Baking in Yuma Vol. 3

Brown rice flour = Dry, yucky banana bars

Will have to experiment with added moisture.  Perhaps coconut milk?

 They didn't even make it to work. Such a disappointment!
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1 comment:

  1. MelissaFebruary 25, 2012 at 5:19 AM

    Ha! Those remind me of my fat-free pumpkin cookies. They were so gross that Dan wouldn't even let me give them to Pax. By the way, how did the chia jam work out?
    --Melissa

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